Chinese Food
All Recipes
Eat more shuttle tubes
The freshest ingredients, the simplest way, can best reflect the most beautiful taste
Fried potato balls
The first time I fried potato balls. No experience. The oil temperature is really hard to control. The fried ones are too much. The color is very deep. But I like ha ~ ~ very delicious ~ I may be pockmarked tomorrow ~ ~ I love children's paper w... ...
Steamed bass
I went to the market and got myself a bass. Steaming is the healthiest way. It's more than one jin. It's the most beautiful enjoyment of my lunch. In addition, perch has the effects of Tonifying the liver and kidney, benefiting the spleen and st... ...
Cream puffs
Speaking of puff, you must be familiar with it. This dessert from Florence, Italy, has been loved by everyone since it came out. It has been spread to different places to form different versions, and it has been carried forward under the improve... ...
Cranberry cookies
The original party is changed from the network. This is the sugar reducing version. The source of the original is unknown. Many people use this recipe. They can't find the source clearly. I do a lot of work. The following materials are about 52 pieces
Eucommia soup
Tonifying kidney yin, strengthening muscles and bones, removing wind dampness.
Braised chicken wings
The red and bright wings make you have a big appetite.
Mango Mousse Cake (6 inches)
When making mousse cake for the first time, I found it was so simple. It didn't need an oven. It just took a long time. It took six hours to refrigerate. Made a mirror very beautiful. A hair can not be collected and made a few more.
Delicious lazy rice -- stewed pork ribs
After a hard day 's work, I went home hungry. What was the first thing in my mind? If you are like me, you must eat. Today, I'd like to introduce a time-saving and labor-saving meal for lazy people. You don't have to make three dishes and one so... ...
Yangzhou fried rice
I like fried rice very much. I always like Yangzhou fried rice when I eat fast food ~ ~ I make it by myself, but I have a lot of materials ~ ~
Chicken and pork loin soup
Chicken has never been eaten in the north before, but it is a very nourishing food in the south. It can nourish yin and strengthen yang. It is rich in protein. Cook with pork loin. It's a great tonic. It's best for this winter season.
Danish butter cookie
Butter cookie is an unleavened cookie made of butter, flour and sugar. Biscuit embryos are usually refrigerated before baking to make them easier to make. Butter cookies are usually original, but vanilla, chocolate and coconut can also be added ... ...
Sauerkraut with fragrance
I like to eat fish. My father likes to drink soup. So the occurrence rate of pickled fish in my family is very high. Especially in winter, I keep a pot of hot pickled fish. I eat it sweaty, snivel and tears. How happy and satisfied it is -
Ants on trees
Sauteed vermicelli with spicy minced pork. Love Kwai. But because you don't eat noodles or anything like that. You've never done lunch. You've got a quick meal. I'm not very fond of Pixian bean paste. It's not very authentic. Only raw soy sauce ... ...
